Course Length: 4 hours
Professional Standards Code(s): 1110, 1160, 2110, 2150, 2210, 2220, 2310, 2320, 2330, 2410, 2420, 2610, 2620, 2630, 3110, 3120, 3130
Intended Audience: Business Administrators, Child Nutrition Directors, Kitchen Staff
Course Description: The School Nutrition Program (SNP) Annual Training is a comprehensive online course designed to provide annual required training for school nutrition program employees. This training includes important topics such as meal pattern requirements, recordkeeping, financial management/maintaining a nonprofit school food service account, procurement, the Administrative Review, food safety, an overview of determining eligibility and the verification process, and meal counting and claiming procedures. Information on local wellness policies, competitive foods, and professional standards will also be discussed.